A part of a drawn chicken consisting of a humerus, ulna, radius and metacarpus with adjacent muscular, connective and fat tissues.
Quarters
Chilled products
Proteins: 20,3 g. Fats: 10,7 g. Carbohydrates: 0,1 g. Caloric value: 185 kcal.
Thigh
Proteins: 16,5 g. Fats: 14,3 g. Carbohydrates: 0,09 g. Caloric value: 206 kcal.
Breast
Proteins: 18,6 g. Fats: 3,13 g. Carbohydrates: 0,3 g. Caloric value: 115 kcal.