A chicken part consisting of a keel bone and a pectoralis major with skin.
Fillet
Chilled products
Proteins: 22,5 g. Fats: 1,7 g. Carbohydrates: 0,2 g. Caloric value: 112 kcal.
Leg
Proteins: 18,4 g. Fats: 7,8 g. Carbohydrates: 0,2 g. Caloric value: 155 kcal.
Thigh
Proteins: 16,5 g. Fats: 14,3 g. Carbohydrates: 0,09 g. Caloric value: 206 kcal.